Glucerna® Ready-to-Drink | Abbott ProConnect

Glucerna Ready-to-Drink

Glucerna Ready-to-Drink has a low glycaemic index (GI) and provides 0.96 kcal/mL of complete and balanced nutrition for people with diabetes and/or impaired glucose tolerance, including prediabetes.^*1

28 essential vitamins and minerals¹
Slow-release carbohydrate blend to help manage blood glucose levels¹
Myo-inositol to help the body's cells uptake glucose more efficiently^1–4
Unique fat blend to support a healthy heart¹
Enriched with prebiotic fibre (FOS) to maintain a healthy digestive system^1,5

Glucerna Ready-to-Drink is presented in a 220 mL bottle and is available in Vanilla flavour.

Not for use in galactosaemia.

Not for parenteral use.

^*As part of a diabetes management plan, including diet and exercise.¹

Glucerna is formulated for people with prediabetes, diabetes, and gestational diabetes, as part of a diabetes management plan, including diet and exercise. Glucerna is suitable as a supplemental source of nutrition only. It is not to be used as a sole source of nutrition.¹

Glucerna Ready-to-Drink is suitable for people:

with prediabetes, diabetes, or gestational diabetes
experiencing poor blood glucose or HbA1c control
struggling to lose weight due to insulin resistance
who are looking for a low-GI alternative

Solute concentration:

Renal solute load: 382 mOsm/L
Osmolarity: 449 mOsm/L
Osmolality: 530 mOsm/kg H₂O
Water: 85.2 mL/100 mL

GI value: 27¹

Suitable for Kosher diet	Suitable for Halal diet	Suitable for vegetarians	Low Lactose^†	Low Gluten^{^}
√	√	√	√	√

^†Low lactose refers to the product containing no more than 2 g of lactose per 100 g.⁶
^{^}Contains no detectable gluten at a limit of quantification of 5 ppm but does contain oats.⁶

Nutritional information	Average per 100 mL
Energy (kJ)	405
Energy (kcal)	96
Protein (g)	4.62
Fat, total (g)	3.74
Saturated fatty acids (g)	0.40
Carbohydrate (g)	10.03
Sugars (g)	2.4
Dietary fibre, total (g)	2.05
FOS (g)	0.46
Taurine (mg)	9.2
L-Carnitine (mg)	8.0
Inositol (mg)	365

Vitamins	Average per 100 mL
Vitamin A (mcg RE)	71
Vitamin D₃ (mcg)	3.0
Vitamin E (mg α-TE)	2.4
Vitamin K₁ (mcg)	9.0
Vitamin C (mg)	10
Folic acid (mcg)	37
Vitamin B₁ (mg)	0.17
Vitamin B₂ (mg)	0.20
Vitamin B₆ (mg)	0.26
Vitamin B₁₂ (mcg)	0.40
Niacin (mg NE)	2.0
Pantothenic acid (mg)	0.84
Biotin (mcg)	4.0
Choline (mg)	42.0

Minerals	Average per 100 mL
Sodium (mg)	95
Potassium (mg)	160
Chloride (mg)	130
Calcium (mg)	102
Phosphorus (mg)	70
Magnesium (mg)	19
Iron (mg)	1.2
Zinc (mg)	1.5
Manganese (mg)	0.33
Copper (mcg)	140
Iodine (mcg)	6
Selenium (mcg)	7.1
Chromium (mcg)	18
Molybdenum (mcg)	12

Water, maltodextrin, sucromalt, VEGETABLE OILS (canola oil, high oleic sunflower oil, corn oil), MILK PROTEINS (sodium caseinate (milk), calcium caseinate (milk)), soy protein isolate, glycerine, MINERALS (potassium citrate, potassium chloride, calcium carbonate, calcium citrate, magnesium phosphate dibasic, sodium chloride, calcium phosphate tribasic, sodium citrate, magnesium chloride, potassium phosphate dibasic, zinc sulphate, ferrous sulphate, manganese sulphate, cupric sulphate, chromium chloride, sodium molybdate, potassium iodide, sodium selenite), fructo-oligosaccharides (FOS), myo-inositol, flavouring, oat fibre (oats), emulsifier (322) (soy), stabilisers (460, 407, 466, 418), choline chloride, VITAMINS (ascorbic acid, Vitamin E, niacinamide, calcium pantothenate, thiamin hydrochloride, pyridoxine hydrochloride, riboflavin, Vitamin A palmitate, folic acid, phylloquinone, biotin, Vitamin D₃, cyanocobalamin), sweeteners (950, 955), taurine, L-carnitine, colour (100).

Contains soy, milk and oats ingredients.

Glucerna Ready-to-Drink is ready to use and best served chilled. Shake well. Open immediately prior to use. Once opened, cover and place in refrigerator, discard unused feed after 24 hours.¹

Glucerna can be incorporated into a diabetes management plan as a breakfast or as a snack replacement.¹

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Food for Special Medical Purposes. Use under medical supervision.
Abbreviations
α-TE: alpha-tocopherol equivalent; BMI: body mass index; GI: glycaemic index; HbA1c: haemoglobin A1C; HCP: healthcare professional; FOS: fructo-oligosaccharides; NE: niacin equivalent; RE: retinol equivalent; RTD: Ready-to-Drink..

References:
1. Glucerna® RTD Product Label.
2. Bevilacqua A, et al. Int J Endocrinol. 2018;2018:1968450.
3. Dang NT, et al. Biosci Biotechnol Biochem. 2010;74(5):1062–7.
4. Yamashita Y, et al. J Agric Food Chem. 2013;61 (20):4850–4.
5. Slavin J. Nutrients. 2013; 5:1417–35.
6. Australia and New Zealand Food Standards Code. Standard 2.9.5 – Food for special medical purposes.

ANZ.2024.48429.ALL.1 (v1.0) | May 2024.

Diabetes-specific

Glucerna Ready-to-Drink

Uses

Features

Suitable for
Kosher diet

Suitable for
Halal diet

Suitable for
vegetarians

Low Lactose^†

Low Gluten^{^}

Nutrition

Nutritional information

Average per 100 mL

Vitamins

Vitamins

Average per 100 mL

Minerals

Minerals

Average per 100 mL

Ingredients